Churro Waffles
- Mar 8
- 1 min read
INGREDIENTS
4 Apple Cinnamon Joyffles
2 tbsp Melted Butter
Cinnamon
Sugar
DIRECTIONS
Toast Joyffles to desired crispiness.
Stir cinnamon and sugar together in a shallow, wide bowl.
Dip toasted Joyffle in melted butter (using a shallow, wide bowl to melt butter is recommended).
Immediately dip buttered Joyffles in the cinnamon sugar mixture.
Repeat with all Joyffles and serve immediately.
Enjoy!




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